California "Food Miles" Cannot Be Discussed in Isolation from Land Use Policies
[courtesy of California Progress Report]
By Doug Paul Davis
Recently in the Davis Enterprise, John Mott-Smith had a provocative piece on the importance of keeping down food miles.
From our perspective there are actually two issues that important in food miles. First the distance that the food travels to stores. Second, the distance that we travel to stores to get the food.
In arguing for reduction in distance food is transported, Mr. Mott-Smith writes:
"Generally, locally grown food purchased in season is fresher, more healthful and requires less energy to produce and transport to market, and we should encourage stores and restaurants to provide food that is produced locally."
Second he argued for neighborhood grocery stores:
"How we get to the market to buy the food is also important. One of the best things we can do is walk or bike to the store. Of course, whether we can walk or bike to a store depends on whether there is a food store near where we live.
Not too long ago, there was a food store within a half-mile of every resident in Davis. The trend to larger stores has been one cause of the closure of several of these "neighborhood stores." As the effects of climate change and "peak oil" make themselves felt in our economy and our daily lives, having essential services such as a grocery store accessible to each neighborhood will be an important element in reducing the number and distance of vehicle trips in the community."
Extending his argument out further, what he is really talking about having grocery stores that are locally owned and operated and also small and conveniently located within our neighborhoods.
As we have spent much time discussing this year, we have moved away from the neighborhood grocery store model and towards a centralized model with large supermarkets--the two Safeways and the Nugget on East Covell.
Davis Manor, West Lake, and University Mall no longer have their neighborhood grocery stores.
At the same time, a store like Safeway is particularly harmful for the environment and the economy of a place like Davis. They transport all of their food in--this requires large amounts of fossil fuel burning.
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